Food & Wine Fall 2012

6 Living In A Local Paradise

The vision behind Santa Cruz Local Foods.
8 Smart Seafood
A primer on where to find sustainable seafood.
10 Farm To Table
Three local farms worth visiting.
12 Market Matters
Wondering what’s in store at the farmers’ market this season? Look no further.
14 Cafe Food Goes Foodie
The story of downtown’s Café Delmarette.
16 Garden Fresh
When it comes to “local,” Main Street Garden & Café looks no further than its own backyard.

18 A Santa Cruz Picnic
Tourists and locals alike find culinary joy at this beachfront eatery.
26 Dreamy Desserts

Organic cupcakes and ice cream—need we say more?
30 Mighty Mixology
Behold: the masterful cocktails found at Motiv’s upstairs lounge.
34 Beer With A Conscience
A Q&A with Santa Cruz Mountain Brewing owner Emily Thomas.
40 Take Your Pick
Ten wines—five white, five red—to try this fall.
43 Meet Your Winemaker
The rise of Olivia Teutschel.

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