Playing eco-conscious Canadian folk roots music is what the Bills do best
Crime + fame = showbiz, in Cabrillo Stage’s glitzy ‘Chicago’
Cat & Cloud Coffee to open on Portola Avenue, plus a new product from Burn
New report shows that consumers are wising up to soda pop
Should local governments take their message straight to the people?
Does anyone write more songs than the Blank Tapes’ Matt Adams?
Author to visit Bookshop Santa Cruz with her newest book, ‘Grunt’
Favorite sushi delights at Totoro, plus UCSC rolls out its produce cart for summer
How the planning commissioner sees the future of Santa Cruz housing and transportation
Bay Area group drags classical instruments through the blues
New memoir ‘Finding Fontainebleau’ recalls childhood in France
Workaholics’ extended hours can have serious health consequences
Santa Cruz restaurant goes for authentic mountain cuisine
Unique agreement ensures stewardship, cultural sensitivity
Mac Sabbath is a twisted cover band with a message
Where to find lunch to go around town
Texas music legend comes to Santa Cruz with his son Colin Gilmore
Environmental leader resigns over Highway 1 widening opposition
The singer-songwriter on following her heart and finding her sound
A local artist’s exploration of loss and the unseen world of spirits
Rave reviews for Lillian’s new, expanded location
The key to good sex may be talking about it more
Revolutionary magnetic helmet shows promise, but science is not all in yet
Fiery guitar duo on busking, icing after shows and their new album
Pop-up video project ‘Tomboy Sessions’ transforms boutique into video set
Dining al fresco at Hawaiian spot’s new lanai seating
Sure, it’s a great place to run a race. But how is Santa Cruz producing so many top runners?
The success story of blending choreography with aerobics
King Gizzard and the Lizard Wizard offers infinite loops, far-out album concepts, and truly psychedelic rock
Whole foods grocery done the local way, plus new developments on local dining scene.