Posts By Christina Waters
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Dining ReviewsBountiful Harvest for Mission Figs
Local figs, a sensory class at New Leaf and O'Mei reopens.
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A&EAnn Hazels on her Vision for the Tannery’s Central Gallery
Why Radius Gallery’s Ann Hazels thrives on art and chaos
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Dining ReviewsBantam Adds Bar, Plus Parish Opens in Aptos
Bantam unrolls its liquor license with a fleet of exquisite cocktails
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A&EOpen Studios Art Tour Kicks off This Weekend
Artists across the county prepare to open their studios for Open Studios 2017
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Dining ReviewsSanta Cruz County Vineyards on This Year’s Grape Harvest
Local viticulturists on how their grapes—including the sensitive Pinot Noir—fared the end-of-summer heat wave
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A&E‘The Gail Project’ Opens at Mary Porter Sesnon Gallery
International history project explores the founding years of U.S. military in Okinawa
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Dining ReviewsPreview: Second Annual Vanilla Festival at Food Lounge
Author Patricia Rain talks vanilla prior to Vanilla Festival with Chef David Jackman
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Dining ReviewsHome’s Kitchen Garden Doubles as a Classroom
Home’s new gardening and cooking class series is designed for bilingual children
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Dining ReviewsInnovative Chef and Gracious Setting at Hollins House
Culinary star John Paul Lechtenberg takes the Hollins House to new heights
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Dining ReviewsCookbook Author Beth Love Teaches Plant-Based Creations
A ‘Raw Vegan Coolinary’ workshop, plus dry-farmed tomatoes and Mole and Mariachi Festival
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A&EArt League Exhibit Looks at California From All Angles
Landscape exhibition offers new views on familiar territory
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Dining ReviewsAutumn Sustain Supper Benefits Homeless Garden Project
Local chefs come together for dinner on HGP’s organic farm
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Dining ReviewsCelebrating a Bagelry Classic
Why the Duke is Santa Cruz’s best bagel
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Dining ReviewsCaffe Pergolesi Prepares to Close
The beloved coffee shop shuts down Aug. 26
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Dining ReviewsFifth Annual Waiter’s Race To Entertain Downtown Santa Cruz
Waiter’s Race downtown showcases skill and dexterity of eight restaurants’ servers
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Dining ReviewsWindy Oaks Opens New Tasting Room in Carmel Valley Village
Windy Oaks Expands, Plus the Community Bridges Farm to Fork Gala Dinner is Aug. 5
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Cover StoriesCabrillo Festival Launches Under New Leadership
Music director and conductor Cristian Măcelaru takes over as the Cabrillo Festival of Contemporary Music enters a new era
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Dining ReviewsTramonti’s New Dining Patio is a Cozy Seabright Destination
Authentic Italian al fresco, plus the first dry-hopped nonalcoholic beer and Don Quixote’s changes hands
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Dining ReviewsAlex Krause and John Locke to Open Birichino Tasting Room
Birichino will offer an intimate wine tasting experience with an old-world feel
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Dining ReviewsDine Al Fresco at Sustain Supper and Avant Garden Party
This weekend’s Sustain Supper benefit, plus a garden party with Jozseph Schultz
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Dining ReviewsOdonata Winery Releases a Wine for Alzheimer
Odonata Winery releases Remembrance, with proceeds funding a cure for Alzheimer’s
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Dining ReviewsAbbott Square Brings Six Restaurants and Two Bars to Downtown
Abbott Square seeks to have a big impact on the dining scene
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Dining ReviewsOasis Tasting Room & Kitchen and Matambre Open on River Street
Uncommon Brewers and el Salchichero partner in a new brewpub and public eatery
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A&EBehind the Scenes with Visionary Glass Artist Heather Matthews
Artist Heather Matthews of Heather Glass brings glass to life through etching and carving
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Dining ReviewsVerve in Pleasure Point Re-Opens After Remodel
Expanded food menu and more space for the first Verve location
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Dining ReviewsMay Fool Day Menu at Au Midi
Playful prix fixe at Au Midi, plus a Double Gold for Soquel Vineyards and May Sala Soirees
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Dining ReviewsThe Kitchen at the Octagon To Open Late Summer
What’s holding up the Kitchen at the Octagon, plus Ambrosia does tandoori right
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Cover StoriesHow a Local Company is Shaping the Future of Virtual Reality
With its groundbreaking camera work, small Santa Cruz production studio Impact Creative is having a huge impact on virtual reality technology
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Dining ReviewsEl Palomar, The Most-Loved Taco Bar in Town
The ever-popular El Palomar Taco Bar
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Dining ReviewsZameen Brings Mediterranean to Pleasure Point
Plus Verve’s latest gluten-free treat, and a liquor license for Bantam
