At Uncork Corralitos, Ferrari Ranch’s 2022 Estate Chardonnay surprised even the skeptics, offering structure, minerality, and bright fruit from sustainably farmed vines.
Spontaneous Confections features unique French-leaning pastries that combine worldly inspiration with Chef Justin’s own creative instincts and talents.
Downtown Santa Cruz is finding fresh momentum through food, drink, and community—from a thriving farmers market to pop-up taprooms and creative holiday markets.
At Moss Landing's Sea Harvest, the cioppino shines, also grilled fish Caesar salad, shrimp Louie, steak-cut calamari strips and inflation-proof $2 brownie.
Spontaneous Confections offers pumpkin tarts with vanilla chantilly and candied hazelnuts, apple tarte tatin domes over caramel and almond cream, and chocolate tarts with ganache and chocolate whipped cream
