Dining Reviews
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791Cafe Iveta Offers Cozy, Quiet Seating Indoors and Out
Plus, Barceloneta offers special to-go Mother’s Day Brunch
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949Birichino Winemakers Grab Headlines for Elegant Touch
Birichino's al fresco tasting room tables are where the action is
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830New Restaurants, Bakeries and More Businesses Flock to Watsonville
Mexican food restaurant coming to Mansion House is just one of several new businesses
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955Cafe and Floral Boutique Flower Bar Blooms Downtown
This is the home of destination croissants
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1.1KLocal Wines, Gorgeous Appetizers Make Winning Combo at VinoCruz
These appetizers are the kind you can easily turn into a dinner
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1.2KHop Over to Vim Dining and Desserts for Prix Fixe Easter Brunch
Plus, remembering Odwalla and Califia Farms founder Greg Steltenpohl
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1.1KGilda’s Carries Unique Ambience and Dining Delights Across the Years
Gilda's ambience is priceless and offers a taste of history
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1.1KRestaurants Adjust as Santa Cruz County Moves to Red Tier
Soif reopens for outdoor dining; Avanti opens indoor dining at 25% capacity
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1.2KSproud, Latest Alt-Milk Innovation, Comes to Coffee Cat
Coffee Cat surfs the point of non-dairy milk
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1.2KHow Santa Cruz Tasting Rooms Are Navigating the Pandemic
Outdoor seating continues expanding and may linger post-pandemic
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1.3KHomeFry at Discretion Brewing Packs Big, Bold Flavors
Home team cooks up high-wattage flavors at new HomeFry
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1.2KA Visit to the Farmers’ Market Lifts the Spirits on Winter Days
Great coffee and fresh pastries exert their siren song at local farmers’ markets
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1.6K1Chef Jessica Yarr Launches Ukrainian Soul Food Pop-Up
Yarr explores her culinary heritage in new venture called Chicken Foot
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1.3KTabitha Stroup Talks Product Discovery and Highlighting Local Foods
Friend in Cheeses Jam Co. chef and founder recently scored another Good Food Award
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1.2KReal Thai Kitchen Delivers Spicy, Cozy Specialties
The brown rice alone packs flavor galaxies in every bite
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1.3KBetter-Late-Than-Never Dungeness Crabs Arrive at Staff of Life
Staff of Life lands live crabs directly from crabbers
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1.9KColectivo Felix Partners with Great Plates to Bring Seniors Delicious Meals
Plus, Pizzeria Avanti asks for community support amid pandemic
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1.7K1Pantry Pro Tips for Stepping Into a Tasty New Year
Stock these essential pantry items for quick dinners
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1.7K4Recalling the Best Santa Cruz Takeout Meals of a Hard Year
There were wonderful dishes and good memories shared this year
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1.4KToasting the Year’s End with Takeout Libations and Special Treats
Plus, treats galore for food lovers at Two Birds Books
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1.5K1Oswald Chef Damani Thomas Serves Up Sophisticated Comfort Food
Consistently wonderful Oswald team creates expert, innovative dishes
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1.4KThe Glorious Takeout Menu from Tapas-Driven Barceloneta
Barceloneta’s signature Ibiza Hippie Salad is a thrilling bounty of flavors
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1.3KVenus Spirits Cocktails and Kitchen’s Stylish Outdoor Dining
Venus Kitchen offers a playful menu and great service
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1.3KSavvy Winemakers Expand Their Tasting Potential with Outdoor Tents
Sleek row of festival tenting now unites several outdoor tasting spaces
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1.3KHow Companion Bakeshop Makes the Perfect Pumpkin Pie
Plus, let Barceloneta supply the side dishes for your holiday meal
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1.4KAlice Waters and Homeless Garden Project Join Forces
At-home tasting experience will include digital keynote from food innovator Waters
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1.3KNeighborhood Favorite Tramonti Delivers Delicious Value
Tramonti makes everybody feel welcome
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1.3KEnormous, Playful Menu Makes Beach Hut Deli Stand Out
Ample outdoor dining area offers space to safely enjoy this deli
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1.4KSavoring Sensuous and Inventive Flavors at Sawasdee
Soquel restaurant serves up tender house dumplings, loaded curries, and more
