Vines planted in 1886 provide the grapes for rare Santa Cruz wine
Estate-grown Cabernet Franc 2017 doesn’t disappoint
Good things come in small packages—and that’s the case with Chaucer’s Raspberry Wine. The contents of the 375-ml bottle pack a big,...
Hahn Family Wines uses grapes grown in Monterey County and the Santa Lucia Highlands.
Ashes & Diamonds' 2014 Cab Franc is worth a road trip
Kings Mountain Vineyards doesn’t have a tasting room, so grab a bottle when you see one
A Chardonnay lover’s retreat
A wine to remember a loved one from the Santa Cruz Mountains
A professor of chemistry serves up a sensuous Zinfandel
A Central Coast winemaker specializing in big-boned reds
A lively red blend well-suited for your next steak dinner
A perfect wine for chilly winter nights
Wishful drinking with a light and fruit-forward Rosé of Pinot Noir
A Blanc de Noirs ready for New Years Eve
Sante Arcangeli Family Wines pours up a ‘party in a bottle’
Aromatic, deep-flavored 2017 Merlot is a ‘winemaker’s wine’
Pinot Noir 2016 with roots in the Santa Cruz Mountains
Mercury Rising now available in growlers, and a notable Chardonnay 2016
A bold and vivacious Red Blend 2015 from Tass
A peppery Grenache with serious personality pairs well with a wide variety of dishes
Big finish, great price for Cabernet Franc 2014
The intriguing Fiano 2016 has roots that hail from Campania, Italy
A spectacular Chardonnay 2016 from Lester Estate
Plus a standout pasta at Gabriella Cafe and oil paintings at Cafe Iveta
Rosé of Pinot Noir 2017 is no simple sipper.
Jeff Emery’s Quinta Cruz label showcases grapes of the Iberian Peninsula
Acclaimed winery works its magic with a new grape
Mark Hoover’s 2014 Napa Valley is everything a Cab should be
And the wharf gets a new wine-tasting destination.
The sparkling Brut Ultra is made from an Italian grape just beginning to gain popularity in California