This Week’s Issue
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3.1KThis Year’s Dungeness Crab Fishery a Shell of its Former Self
Struggles roll in like waves for one of the oldest and largest fisheries in California
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1.3KCounty Health Director Urges Prioritization of Older Adults for Vaccines
Health officials warn of predicted surge in Covid-19 cases next month
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1.3KVolunteers Needed to Help Landscape New Ramsay Park Pumptrack
Completed pumptrack will provide arena for bicycling, skating, rollerblading and scootering
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1.7KSoquel Vineyards’ Pinot Noir Rosé 2020 Is A Knockout
Portion of this wine's sales support Meals on Wheels and Grey Bears
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1.9KMaya Mexican Restaurant Crafts Dishes with Original Family Recipes
Owner Ricardo Magana talks about their focus on fresh ingredients
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1.4KThings To Do in Santa Cruz: Feb. 10-16
Watch Winter Dance Fest 2021, create Valentine butterflies, and find more things to do
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1.5K2Letter to the Editor: Nobody Prefers Bus
A letter to the editor of Good Times
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1.6K1
Letter to the Editor: Act For the People
A letter to the editor of Good Times
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1.3KOpinion: An Exciting Crossword Puzzle Addition for Readers
Plus, find these stories in our Valentine’s Day issue
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1.5KRob Brezsny’s Astrology: Feb. 10-16
Free will astrology for the week of Feb. 10
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2.6K1Love Coach and Author Lisa Nicks-Balthasar on Finding Your Soul Mate
Author talks about opening up to soul mates and the ongoing search for self-love
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1.4KA Play-by-Play Recap of PVUSD’s Week of Firings and Rehirings
The unprecedented firing and rehiring of PVUSD Superintendent Michelle Rodriguez
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2.1K1Santa Cruz Hip-Hop Trio The Ugly Boys Gets Big on TikTok
Trio was inspired to focus on writing new music and creating entertaining videos
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1.9K1Chef Jessica Yarr Launches Ukrainian Soul Food Pop-Up
Yarr explores her culinary heritage in new venture called Chicken Foot
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1.2K1Bookshop Santa Cruz Employees Vote to Unionize
Organizers hope for pay transparency and guaranteed annual or semi-annual raises
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1.7KBirichino’s All Natural, Earthy and Rich Grenache 2019
This 2019 Grenache comes with a playful label that lays everything bare
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1.6KThings To Do in Santa Cruz: Feb. 3-9
Join an open mic, shop local at the Westside Marketplace, and find more things to do
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1.8KWhy Westside Butcher Shop El Salchichero Is A Local Fave
Owner Chris LaVeque is a passionate charcuterie artisan
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1.4K
Letter to the Editor: Concerns Not Addressed
A letter to the editor of Good Times
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1.5K1
Letter to the Editor: We All Pay
A letter to the editor of Good Times
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1.5KOpinion: Santa Cruzan James Durbin Leans Into His Metal Roots
Durbin shows off his love of metal on his new solo album
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1.8K
Rob Brezsny’s Astrology: Feb. 3-9
Free will astrology for the week of Feb. 3
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3.4K2Santa Cruz’s James Durbin Returns to His Metal Roots on Solo Album
Durbin couldn’t be happier about larger-than-life classic metal album
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1.6KBeauty-Industry Workers Sue State for Handling of Pandemic Shutdowns
Beauty-industry workers say they’ve been unfairly targeted during Covid-19 shutdowns
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1.9K2Quarantine Cook Off Group Grows Into Global Community
Group helps people connect, cope through their love of food
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1.6KTabitha Stroup Talks Product Discovery and Highlighting Local Foods
Friend in Cheeses Jam Co. chef and founder recently scored another Good Food Award
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1.6KPhotography Exhibit Reflects on How Nature Soothed and Scarred in 2020
Collection of nature photography by Santa Cruzans available for free viewing online
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3.1K2Are We Losing the Western Monarch Migration?
Experts blame habitat destruction, climate change and insecticide use
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5.9KNew Owners Take Over Iconic Live Music Club Moe’s Alley
New owners promise 'the soul of Moe’s Alley will remain' as they grow the venue
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1.6KBeauregard Vineyards’ Chardonnay 2018 Worthy of a Special Occasion
Beauregard’s Chardonnay is a wine par excellence
