Yarr explores her culinary heritage in new venture called Chicken Foot
There were wonderful dishes and good memories shared this year
Plus, treats galore for food lovers at Two Birds Books
Santa Cruz Restaurant Week participants dish on what menu items they are most excited about
Plus, New Leaf now carries La Posta’s breads
Owners looking for new operators; bakery to remain
Iveta, Alderwood serve up delicious food to enjoy at home
Soif, Gabriella Cafe, and David Kinch’s new Mentone are among those taking orders
Santa Cruz restaurants dish up comfort food for curbside pickup
Gabriella Cafe turns 25, plus a celebration for Live Earth’s Farm Discovery Program
Plus Gabriella Cafe menu addition and cocktails at Soif
Why hard ciders and sour ales are cool again
Verve Coffee Roasters opens on the Westside, plus a new craft beer taproom coming to Pacific Avenue
Mega gastro pub-in-progress at the Old Sash Mill, plus the best pasta dish downtown